Description

Contil – From The Earth Bajari, also known as Pearl Millet, is a nutrient-dense grain packed with fiber, protein, and essential minerals. Known for its earthy flavor and versatility, Bajari is ideal for preparing a variety of dishes, including roti, khichdi, porridge, and upma. It is naturally gluten-free, making it a great option for those with dietary restrictions. Rich in antioxidants and known for its digestive benefits, Contil Bajari helps support overall health and well-being. Whether you’re cooking traditional recipes or experimenting with new ones, this wholesome millet adds a healthy, hearty touch to your meals.